Extra Dark Chocolate 72%
Origin Venezuela
Essenza 72 was born from the processing of just three
ingredients, nothing more.
The cocoa comes exclusively from Venezuela.
It stands out for its
richness and aromatic intensity.
Characterized by a marked acidity
Hints of candied fruit and plum
How We Make It
Our bar contains exclusively natural and selected products.
Suitable for any audience, vegan and gluten-free.
100% Natural Cocoa Butter
Our cocoa butter is extracted exclusively from the cocoa mass through a pressing process. It is characterized by intense aromatic notes similar to cocoa.
Cocoa mass Venezuela
Our cocoa is exclusively single origin, selected and processed in the best possible way to maintain and distinguish every single nuance.
ORGANIC raw cane sugar
It comes from a fair trade cooperative in Paraguay. Golden reflections with a delicate taste and hints of honey.
ORGANIC Sunflower Lecithin
Lecithin is a natural emulsifier.
With the addition of a small quantity of lecithin and thanks to a brief mixing, which avoids heating and stressing the mixture too much, we thus give greater aroma and better consistency to the bar.